Ginger tea has a very distinct flavor that will liven your senses and satisfy your thirst. Sometimes mixed with dried fruit such as pears or peaches as well as flower teas such as hibiscus or chamomile. Ginger has a long history of use as a traditional remedy. One popular way to consume it is in a tea made with either the fresh root or dried. Drinking ginger tea may have benefits for digestion, inflammation, and the common cold, although more research is needed to confirm these benefits.
Spicy, Bold, Clean
Brew with a water temperature of 212 °F (100 °C) for 3-5 minutes