Vegetal, Earthy, Floral
Echinacea is an herbal that originates from the daisy (Bellis perennis) family, which has long been used by North American tribes and indigenous groups as a natural remedy. It offers a sweet and potent floral flavor, with medicinal qualities that have been known to help boost immune health and fend off ailments such as the common cold.
Brew with a water temperature of 212°F (100°C) for 3-5 minutes.
Echinacea goes great with a variety of sweeteners or flavor additives such as lemon, honey, and mint.