Kashmiri Chai

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This delicious tea contains  Green and Black tea, Cinnamon Bits, Cardamom Seeds and Husks, Cloves, Orange Peel, which results in a warming flavor and a pleasant aroma. This is a very old tea recipe that anyone from Kashmir would surely recognize and give them a little reminder of home. 

 

Complex, Aromatic, Warming

 

Tea Tips

Brew with a water temperature of 190-200°F (88-93°C) for (3-5) minutes